黄土丘陵沟壑区山地苹果林蒸散特征

李青华; 穆艳; 王延平

doi:10.3799/dqkx.2018.941

Volume 44 Issue 8

Aug. 2019

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Article Navigation > Earth Science > 2019 > 44(8): 2818-2828

Li Qinghua, Mu Yan, Wang Yanping, 2019. Evapotranspiration Characteristics of Apple Forest in Hilly-Gully Region of the Loess Plateau. Earth Science, 44(8): 2818-2828. doi: 10.3799/dqkx.2018.941

Citation:

Li Qinghua, Mu Yan, Wang Yanping, 2019. Evapotranspiration Characteristics of Apple Forest in Hilly-Gully Region of the Loess Plateau. Earth Science, 44(8): 2818-2828. doi: 10.3799/dqkx.2018.941

Li Qinghua, Mu Yan, Wang Yanping, 2019. Evapotranspiration Characteristics of Apple Forest in Hilly-Gully Region of the Loess Plateau. Earth Science, 44(8): 2818-2828. doi: 10.3799/dqkx.2018.941

Citation:

Li Qinghua, Mu Yan, Wang Yanping, 2019. Evapotranspiration Characteristics of Apple Forest in Hilly-Gully Region of the Loess Plateau. Earth Science, 44(8): 2818-2828. doi: 10.3799/dqkx.2018.941

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Evapotranspiration Characteristics of Apple Forest in Hilly-Gully Region of the Loess Plateau

doi: 10.3799/dqkx.2018.941

Li Qinghua^{1,2,3
,},
Mu Yan^{1
,
,},
Wang Yanping²

1.
College of Landscape Architecture and Arts, Northwest A & F University, Yangling 712100, China
2.
College of Resources and Environment, Northwest A & F University, Yangling 712100, China
3.
Environmental Monitor Station in Kaifeng, Kaifeng 457000, China

Received Date: 2018-10-22
Publish Date: 2019-08-15

Abstract

Abstract

In this paper, Mizhi County, a typical example of hill-gully region in the Loess Plateau, was selected as the study area to analyze the water balance and evapotranspiration characteristics of apple forestland. The purpose was to understand correctly and evaluate the eco-hydrological effect of apple forest. A thermal dissipation probe (TDP) and micro-lysimeter were used to measure various components of evapotranspiration such as plant transpiration and soil evaporation, and canopy interception was calculated by water balance formula. This study analyzed the relationship between meteorological factors and transpiration rate, evaluated condition of the evapotranspiration of 7-years apple forest. The results show that the average daily transpiration rate in the different growth periods ranked in the order of fruit growth period > fruit coloring stage > new shoots growth and young fruit growth period > germination and flowering period. The time of peak which the transpiration rate reached at different growth stages was different at the hour scale. Under the different weather conditions, the main meteorological factors affecting the transpiration rate of apple forest were solar radiation and air temperature, and the transpiration in sunny days were significantly larger than that of the rainy days. The main periods of water consumption of apple trees were fruit growth period and fruit coloring period. Precipitation shows significant lagging effect on transpiration. The contribution of plant transpiration, soil evaporation and canopy interception to evapotranspiration in the apple forestland ranked in the order of 58.9% > 26.8% > 14.3%, respectively. During the experiment period, the precipitation was more than the evapotranspiration, and the water of apple forest was surplus. The water management of apple forest should be strengthened in germination and flowering period, new shoots growth and young fruit growth periods.
- the hilly appleforest,
- transpiration rate,
- evapotranspiration characteristics,
- TDP,
- hydrogeololgy

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References(67)

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Evapotranspiration Characteristics of Apple Forest in Hilly-Gully Region of the Loess Plateau

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